Speisekarte Bistrot COSMO

Mixed Tyrolean cold cuts

Mixed Tyrolean cold cuts (salami, speck, ham...)

Käseplatte

Regional cheese selection with honey, nuts and mustard

Swordfish carpaccio

with citrus dressing, fennel & pistachios

Burrata

with tomatoes, tuna, and tropea onions

Beef consommé

with herb crêpe strips or speck dumpling

Cream soup

potato and porcini mushrooms

Tyrolean barley soup

with vegetables & smoked meat

Trio of dumplings

spinach, bacon & cheese

Homemade tagliolini

with game ragù

Gardenese crafuncins

with melted butter & mountain cheese

Linguine

with basil pesto & cherry tomatoes

Grilled beef fillet

Tender and juicy

Veal Milanese

with three homemade sauces

Venison goulash

in red wine sauce

Polenta

with chanterelles and melted cheese

Salmon trout fillet

with yogurt sauce

French fries

sautéed potatoes

Potatoe wedges

Grilled vegetables

Apple strudel

with cream or vanilla icecream

Tiramisu

Parfait “Kaiserschmarrn”

Warm chocolate cake with molten center

vanilla ice cream

Affogato with espresso

Mixed ice cream